Homemade lemon curd is a rich, bright, and zesty topping for everything from biscuits to cakes!
Since I made my first batch of homemade lemon curd a few years ago I have been obsessed. I love to make it in the spring and slather it on practically everything, and even enjoy it straight from the jar with a spoon.
This recipe has been on my site since 2010 and it’s never failed me. The lemon curd is smooth, creamy and saturated with bright lemony flavor. If you’ve never had lemon curd, or have never made it at home, it’s definitely something you need to try! It’s actually quite quick and easy, and only requires 4 ingredients.
Topped with quick and easy homemade chili, plenty of cheddar cheese and sour cream, these nachos are sure to be a big hit! Nachos are an appetizer I never regret ordering at a restaurant...
This delicious chicken salad is filled with shredded chicken, chopped pecans, diced apples, dried cherries, and a creamy rosemary-scented dressing. I’ve been sitting on this chicken salad recipe for 7 years and I feel...
This classic but elegant french toast is rich and flavorful, and a few small upgrades makes it the best ever! French toast is a breakfast menu item that I typically gloss over in favor...
These easy Mexican street tacos filled with spiced shredded chicken, chopped onions, avocado, and cilantro are sure to become a favorite with everyone! Who doesn’t love tacos? They’ve got to be one of my...
