A fruity smoothie filled with some of my favorite fruits— strawberries, watermelon, pineapple and mango.

Two glasses of Tutti-Frutti Smoothie.

I am admittedly close-minded / boring / so out of touch when it comes to smoothies. I only ever use fruit, and certainly never have added anything green. I know I’m probably missing out on lots of great smoothie combinations, but my opinion has always been why mess with a good thing?

So when my friend Deborah Harroun of the blog Taste and Tell sent me her new book Best 100 Smoothies for Kids, I was excited to finally break out of my rut. I was going to try something new and different! Only, I didn’t get very far and once I saw this tutti-frutti smoothie recipe that’s all I wanted to try.

I guess you can’t teach this old-ish dog new tricks.

Cut frozen fruit on a baking sheet for tutti-frutti smoothie.

Adding cut frozen fruit to a blender.

I really do want to try more of Deb’s smoothies, because there are so many that sound perfect for summer refreshing, and I will, just as soon as my love for this one wanes. I love this particular combination of fruit— why don’t I put watermelon in smoothies more often? And I loved the subtle additional flavor from the coconut water, another genius move by Deb.

My toddler and I have been enjoying these tutti-frutti smoothies all week for breakfast, with lunch or as an afternoon snack. I’ve even made them into smoothie popsicles with the help of a simple popsicle mold and my freezer— so refreshing on a hot day!

If you’re interested in more healthy smoothie recipes for kids (and adults too!), be sure to check out Deb’s book, on sale now.

The \"Best 100 Smoothies for Kids\" cookbook.

Tutti-frutti smoothie with extra watermelon, mango, and strawberries.

Two glasses of Tutti-Frutti Smoothie.

Tutti Fruitti Smoothie

Servings: 4 servings
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
The ultimate fruity smoothie made with watermelon, strawberries, pineapple and mango. Perfect for summer snacking!
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Ingredients
 

  • 2 cups water or coconut water
  • 1 cup frozen watermelon chunks
  • 1 cup frozen pineapple slices
  • 1 cup frozen mango slices
  • 1 cup frozen strawberry slices

Instructions
 

  • Place the frozen watermelon, pineapple, mango and strawberries in a blender.
  • Add the water or coconut water and blend until smooth. Serve immediately.

Notes

Note: this smoothie is best made in a large blender like a Blendtec or Vitamix. If you have a smaller blender (like I do), you may want to cut the recipe in half.
 
Calories: 91kcal, Carbohydrates: 22g, Protein: 2g, Fat: 1g, Saturated Fat: 1g, Sodium: 128mg, Potassium: 512mg, Fiber: 3g, Sugar: 17g, Vitamin A: 686IU, Vitamin C: 62mg, Calcium: 47mg, Iron: 1mg
Cuisine: American
Course: Drinks
Author: Annalise Sandberg
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Have you tried this recipe?I’d love to hear about it! Leave a rating and review below, or take a photo and tag it on Instagram @completelydelicious with #completelydelicious.

Disclosure: I was sent a free copy of Best 100 Smoothies for Kids to review. I was not compensated for this blog post. All opinions are my own, as always.