Ditch the graham crackers and chocolate squares, this here is the best way to make campfire s’mores— with homemade chocolate chip cookies and giant marshmallows.
Let’s file this one under Best Idea I’ve Ever Had.
I love s’mores as much as the next gal, but if I’m being truly honest the sum is not greater than its parts.
Graham crackers, chocolate and marshmallows are a wonderful flavorful combination, but a traditional s’more is never as satisfying in real life as it is in my head. The crackers are too crunchy, the chocolate doesn’t really get a chance to melt, and the marshmallow squishes out the sides.
However, making s’mores with homemade chocolate chip cookies fixes all of that and elevates it far and above an average outdoor treat. They become one with the toasted marshmallows and you’re left with a soft, gooey and utterly delightful mess.
This is not an original idea, I know, but this was the first time I gave s’mores with cookies a try and let me tell you— life changing. I’m never going back.
Feel free to use your favorite chocolate chip cookie recipe, I’ve included mine below. And if you can find the jumbo marshmallows, those are ideal. Enjoy!
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