Substitutes for buttermilk
Buttermilk is one of my favorite ingredients for baking and it’s always in my fridge, but I get it, not everyone’s like me! Don’t worry, you can make your own buttermilk in a pinch.
- Milk and lemon juice or vinegar. Add 1 tablespoon of lemon juice or white distilled vinegar to a liquid measuring glass. Fill with 2% milk to make 1 cup. Wait 5 minutes, then stir and use.
- Plain yogurt or sour cream and water. Whisk together 1/2 cup full-fat plain yogurt or sour cream and 1/2 cup water. Use immedately.