How to make buttermilk

Many baking recipes call for buttermilk, but sometimes I find myself without. Not to worry, because you can easily make a buttermilk substitute at home!

1. Add 1 tablespoon of lemon juice OR white vinegar to a liquid measuring glass.
2. Fill the glass with milk to the 1 cup measurement line.
3. Let sit for 5 minutes, then stir and use in place of 1 cup buttermilk.