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+ servings

Winter Fruit Salad with Vanilla Whipped Cream

A light and refreshing salad filled with winter citrus, topped with vanilla-scented whipped cream. This recipe will work with any fresh fruit you have on hand.


  • 1 grapefruit , peeled and sliced
  • 1 orange, tangerine or clementine , peeled and sliced
  • 1 kiwi , peeled and sliced
  • Additional fruit as desired

For the whipped cream:

  • ½ cup whipping cream
  • 1 tablespoon vanilla sugar


  • In a the bowl of a stand mixer fitted with a whisk attachment, or using a hand mixer, beat the whipped cream to soft peaks. Add the vanilla sugar (or sugar and vanilla extract) and beat to stiff peaks.
  • Toss the fruit together and top with the whipped cream. Serve immediately. Store any leftover whipped cream in the fridge.
Note: In place of the vanilla sugar, you can use 1 tablespoon sugar and 1/2 teaspoon vanilla extract.


Calories: 339kcal, Carbohydrates: 35g, Protein: 3g, Fat: 23g, Saturated Fat: 14g, Cholesterol: 82mg, Sodium: 24mg, Potassium: 471mg, Fiber: 5g, Sugar: 25g, Vitamin A: 2476IU, Vitamin C: 115mg, Calcium: 107mg, Iron: 1mg
Have you tried this recipe?I’d love to hear about it! Leave a review below or take a photo and tag it on Instagram @completelydelicious with #completelydelicious.