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Easy Yogurt and Granola Breakfast Parfaits

Servings: 2 servings
Prep Time: 5 mins
Total Time: 5 mins
A fast, easy, and light breakfast or snack made of granola, yogurt, and either fresh fruit, jam, or lemon curd. Make it even easier with all store-bought ingredients.
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Ingredients

  • 1 cup granola , store-bought or homemade (100 grams)
  • 1 cup yogurt , regular or greek (227 grams)
  • ½ - ¾ cup fresh fruit or berries jam, or lemon curd

Instructions

  • In 2 half-pint jars, glasses, or small bowls, alternately layer the granola, yogurt, and fruit, berries, or lemon curd.
  • Serve immediately.

Nutrition

Calories: 379kcal, Carbohydrates: 51g, Protein: 12g, Fat: 15g, Saturated Fat: 4g, Cholesterol: 16mg, Sodium: 77mg, Potassium: 447mg, Fiber: 4g, Sugar: 21g, Vitamin A: 121IU, Vitamin C: 2mg, Calcium: 201mg, Iron: 3mg
Course: Breakfast
Cuisine: American
Author: Annalise
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