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Thanksgiving Leftovers Pizza

Print Recipe
Take your Thanksgiving leftovers and turn them into a whole new meal!
Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 909
Author Annalise

Ingredients

  • 1 recipe Basic pizza crust , see Note
  • 2 tablespoons olive oil
  • 2 cups grated Fontina or cheese of choice
  • 1 cup turkey breast , in chunks
  • 1 cup stuffing/dressing
  • 1-2 cups veggies ( brussels sprouts, sweet potatoes, carrots, etc.)
  • cup cranberry sauce

Instructions

  • Preheat oven to 500° F. Line a sheet pan with parchment paper.
  • Roll out pizza crust and transfer to prepared sheet pan. Brush with olive oil. Top with cheese, turkey, stuffing/dressing, veggies, cranberry sauce and any other desired toppings.
  • Bake until edges of crust are golden and cheese is melted, about 10 minutes. Serve immediately. Store leftovers in the fridge.

Notes

Note: You can substitute store-bought pizza crust, if desired.

Nutrition

Calories: 909kcal | Carbohydrates: 74g | Protein: 70g | Fat: 38g | Saturated Fat: 16g | Cholesterol: 182mg | Sodium: 1904mg | Potassium: 648mg | Fiber: 5g | Sugar: 17g | Vitamin A: 3109IU | Vitamin C: 5mg | Calcium: 418mg | Iron: 5mg