How to Toast Nuts from completelydelicious.com

Many recipes call for toasted nuts— from cookies to salads. While it may not be crucial to the success of the recipe, toasting the nuts first intensifies their natural flavor and adds a little extra crunch. And it’s super easy to do!

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Pineapple, orange and lime juices come together in this non-alcoholic version of a favorite cocktail.

Juicy Julep from completelydelicious.com

Not surprisingly, whatever I eat, my toddler wants to eat. Whatever I drink, my toddler wants to try. So when we have a glass of wine or a cocktail, he starts wondering where his drink is. I’ve never been much of juice person, but now I’ve started stocking more in my fridge. For my son, and also for me. I like having a drink in my hand that he can come sip from.

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Individual pizzas with spicy sausage, yellow peppers, roasted tomatoes, mozzarella and basil— it’s an easy summer meal made more fantastic by the fact that they’re prepared outdoors on the grill, keeping your house nice and cool.

Grilled Pizzas with Sausage, Peppers, Roasted Tomatoes and Mozzarella from completelydelicious.com

Let’s just cut to the chase— it’s summer and it’s hot. If I can avoid turning on the stove or oven, I do. And so many of our regular meals have been altered to need little or no heating, or to be prepared on the grill. This time of year my grill is my best friend.

Pizza is on an almost weekly rotation in our house all year long. But there is no way I’m turning my oven on when it’s 100 degrees. Thankfully, pizza is just as good, if not better, prepared on the grill.

Grilled Pizzas with Sausage, Peppers, Roasted Tomatoes and Mozzarella from completelydelicious.com
Grilled Pizzas with Sausage, Peppers, Roasted Tomatoes and Mozzarella from completelydelicious.com

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