A flavorful, chewy, and soft focaccia bread topped with oven-roasted tomatoes and fresh thyme. Recipe developed in partnership with Red Star Yeast.
This was the first summer in many years that I haven’t planted a garden. With our big move and new addition, I just didn’t want to spend the time or energy building a garden from scratch at our new house. It didn’t turn out to be that big of a deal, pretty much everything I’d want I could get from our local farmers market, and all without having to do any weeding.
However, I have really missed the overabundance of tomatoes my garden usually has right about now. This time last year I think I had a daily harvest of cherry tomatoes to feed the whole neighborhood.
And even though I have to pick up my tomatoes from the market and not my backyard, I’m making them while they’re in season. Continue Reading…
Is it taboo to post ice cream recipes after Labor Day?
Everyone seems to be jumping at the bit for pumpkin spice lattes and all things comfy cozy, but that’s not gonna happen here. There’s 15 days left of summer and I’m going to make the most of every single one.
Besides, our “cooler” fall weather is still in the mid-90s so ice cream is still the treat I’m craving when I want something sweet. Continue Reading…
These cherry rosemary burgers topped with slices of Wisconsin brie and havarti, grilled onions, arugula and a balsamic glaze are ready to elevate any barbecue or tailgate. Read on to see how to can win the ultimate Green Bay Packers game day experience from the Cheese and Burger Society.
Those close to me know that I’m not the biggest football fan. In fact, this is the time of year when I get ready to do a lot of eye-rolling as football takes over my social media newsfeeds and monopolizes my husband’s attention.
That being said, the one way I do get into football is through the food. Invite me to a watch party with a killer spread and I will enthusiastically show up, with a potluck dish and six-pack in hand.
If you’re looking for the ultimate burger for your next game day buffet table, look no further. This isn’t just your average bun-patty-ketchup fare. These cheeseburgers are classy and also downright delicious. Continue Reading…